Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Cut
|
|
Review by:
citysearch c.
|
|
Review content:
I dined at several restaurants in my recent adventure to Las Vegas, and this one by far was the best! Upon walking in, the atmosphere struck me as intimate. The dimly lit restaurant itself did not appear to be that large however it was comfortable. The prices were quite a shock, but we dove into the menu anyway. I started with a butter lettuce salad with cherry tomatoes, large chunks of bleu cheese, avocado, basil, chives and a sweet yet tart vinigarette I can't quite pinpoint an exact mixture of. The salad was bliss! I'd have to say it was my favorite part of the meal. For the main course, I had a medium rare big eye tuna steak (I don't eat much red meat). It was done very nicely and melted in my mouth. My associates enjoyed steaks. The exact cuts they had escape me, however I did try a bite and it was delicious. The vegetable dishes were also beyond amazing! We had the onion rings, squash & corn. I couldn't get enough of the corn. Perfectly seasoned in a way I had never experienced! For desert, we shared the chocolate souffle and a banana cream creme brule. I have to say I preferred the souffle, but both were exceptionally fantastic! Finally, the service was perfect. My water glass was never empty. Our server paid close attention to our needs. Cut is fine dining at it's absolute best! A highly recommended experience!
Pros: EVERYTHING! The butter lettuce salad, big eye tuna steak & chocolate souffle
Cons: The price. I think it was way too expensive.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|