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Businiess name:
Citrus Bar & Grill
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Review by:
citysearch c.
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Review content:
Like everyone else is saying, the tuna salad (rather, the tuna in the salad) was amazing. It was incredibly soft and melted in your mouth. Order it as really rare, not just 'seared'. The pepper corn cooked crust will be just the right thickness. The salad in the salad was chopped, so it lost a bit of its taste and tasted bitter.
The shrimp quesadilla wasn't all that good. Bland, very few (small) shrimps. The service was pretty good, though we were there early on a Sunday night, not too many other patrons, though it started getting fuller by the time we left around 8. The bar off to the side was full and lively the entire time, though we didn't try the drinks (the tall margaritas did look impressive and popular).
The hand fed (err, farmed) salmon smelled great across the table, as did the other tuna dish.
Pros: tuna salad, tuna salad, chips
Cons: greens in the salad
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