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Businiess name:
Fresh
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Review by:
citysearch c.
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Review content:
Had reservations for 9:45 on a Saturday night. I made my reservation on opentable the night before and there were plenty of times available. The place was full but there were no people waiting. The waitress gave us our menus and let us review them for about 10 minutes. When we went to order, she proclaimed that they were out of about 50% of the seafood entries -- no lobster roll, no sea bass, no tuna, no scallops, et al. Totally embarrassing. How are you a seafood restaurant and out of seafood at 10 pm on a Saturday. I asked the waitress if this was a regular occurence (being out of food that is) and she said ""no, we just had over 40 walk-ins"". Why, would she tell me that? How does that make me feel as someone that actually took time to make a reservation? The food we ended up ordering was very good but the lack of selection left a sour taste in our mouth. We will not be going back.
Pros: taste of food, table spacing
Cons: lack of selection (out of 50% of entrees)
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