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Businiess name:
Spataro
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Review by:
citysearch c.
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Review content:
From the food to the sparse decor to our personality-deprived waiter (Chris) I would say the place was just a bore. Service-wise I found us waiting awhile to order but at least we were kept hydrated with regular water fillups throughout the night. The wine selection was pretty good (and I did like my 2 glasses of Italian reds, the best being the Super Tuscan) while the beer selection was shameful. The bread was a fair effort. The Pizza Margherita appetizer was easily the culinary highlight of the evening. The soup (minestrone or something close) also wasn't bad. Of everyone at my table, the only main course I really liked was the Canneloni (crepes stuffed with chicken, chard, & fontina). The salmon was passable but the vegetables that came with it were done wrong. The linguine with clams was a subpar attempt at this dish. My lasagne with fresh pasta made in house (listed at the top of the menu so I figured it was a point of pride) was barely much better than a $3 frozen lasagne.
Pros: pizza appetizer, soup, & Cannelloni pasta
Cons: every other main course, dessert, atmosphere
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