Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage you to read through our Terms of Use before filling report with us.
After careful review, we may remove content or replace a content warning page before viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal in nature or feels invasive. Please note that Judy's Book is a provider of content creation tools, not a mediator of content. We allow our users express their opinions, but we don't make any claims about the content of these pages. We strongly believe in freedom of expression, even if a review contains unappealing or distasteful content or present negative viewpoints. We realize that this may be frustrating, and we regret any inconvenience this may cause you. In cases where contact information for the author is listed on the page, we recommend that you work directly with this person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms of Use, please complete the following short form.

Businiess name:  Doc Restaurant
Review by:  citysearch c.
Review content: 
The restaraunt has all the makings for a fine dining experience: interesting entrance (through the kitchen); small intimate setting; tasting menu; wonderful wine options; and a knowlegable courteous staff. The food did not meet our expectations (which, to be fair, were high). We selected the tasting menu, and there was not a single course that was memorable. One of the dishes--sardines draped over potatoes--was not only visually unappealing, but the smell was overwhelming...(and we're not lightweights.). The short ribs were so fatty that we found only two small bites of meat in the entire dish. The pasta dish was just good, not great--it lacked depth of flavor in the sauce. Perhaps we dined at the restaurant on a night when the chef was ""off""...but based on our experience, there are restaraunts in Portland with much more inspired food (Le Pigeon, for example). The staff was very good; and the wine pairing with the tasting menu was great. We won't return...but others have really enjoyed this location, so perhaps we merely were there on an off night? Pros: Wine list; ambiance; service Cons: food

Reasons for reporting (512 characters left):
 or  Cancel