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Teriyaki is Taking over the World! - Review by Dara Y | Teriyaki Time

Teriyaki Time

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Teriyaki is Taking over the World! 2/7/2007

I never was a big fan of Teriyaki, but my husband and I routinely return to Teriyaki Time. The food is consistently good and they have daily specials which are a good deal. The pork teriyaki is not too fatty and has the charred essence which I love. The yakisoba is yummy and so is the Kalbi. The portions are large so there's usually enough for lunch the next day. They give a tossed salad with your meal with a dressing that's better served on the side. My only advice, stay away from ordering the u-dong or wonton soup. (if they can't spell it correctly, it's probably better left unsaid.) more
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