The restaurant offers multiple dishes and combinations---we stuck with a combination platter to sample several items. The server (I assume he was also the owner) was completely helpful in recommending various dishes and translating the nuances of different items.
The food was steaming hot with a perfect amount of spice (probably an americanized version to avoid the overly spicy). The injera bread wasn't just on our platter, but there was also plenty stacked on a separate dish...probably enough for an entire family.
Service was low-key, yet attentive. At first, I thought the portions were small for two people, but we couldn't finish everything. We'll be back again soon!