Less formal than it's downtown brethren, Oceanaire and McCormick and Schmick's, this entry from Columbus (OH) restaurateur Cameron Mitchell pleases. (No, not Uncle Buck Cannon from High Chaparral)
It's the latest entry from the Ohio chain, situated in Clay Terrace (141th Street at U.S. 31) Mitchell's has the look and feel of an East Coast restaurant and features a great variety of fish and other entrées to suit every palate and pocketbook.
Try the gumbo. Now that New Orleans is less attainable, this is a close substitute.
Reservations recommended in the evening.
All major credit cards accepted.