The venerable Mitchell's ice cream has been serving homemade goodness since 1953. From what I've been told, they were the first to market to the neighborhood's immigrant communities with flavors like Mexican chocolate, and ube macapuno. There's always a line out the door, so grab a number from the little number machine and that’s usually just enough time to decide what you want, unless you notice the mango shake right before your turn comes up and then you need a few more minutes to decide, and then you grab another number and then right before you're supposed to order you notice the…
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