The sunlight comes from the front walls of the two dining rooms, which are all window. Somehow it always seems sunny in here, even when the day is overcast. When I was a vegan, I had trouble deciding between the blushing lettuce salad with lemon tahini dressing (tahini has a tang sorely lacking in cheeseless diets) and the tostada (which normally came with cheese but could be made without). Whichever I chose, I always ordered a smoothie or one of the sugarless desserts. Breakfast is delicious and served all day.
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