Both food and ambiance reflect the diversity of the Mediterranean area. Among entrées are shrimp with linguine, Israeli pearl couscous, and paella Valenciana. Breakfast, lunch and dinner are served daily and most entrées are $15 - 25. I have tried several things here and haven't found anything that I am unhappy with, but I haven't found anything that I am so excited that I will go out of my way for either.
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