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you've got to be kidding--like do they make it from scratch? oops. - Review by Amy T | Sea Bowl In Pacifica

Sea Bowl In Pacifica

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you've got to be kidding--like do they make it from scratch? oops. 3/30/2006

I like to multi-task. Watch TV, and eat some chips. Walk the dogs, and eat an apple. Go bowling and eat some nachos. That part is where this post comes in. So I'll admit it. I like bowl, and so does Alex. When we moved back to the Bay Area, he insisted that we go to Sea Bowl in Pacifica. I don't care, as long as they got some good lanes and food. So the first time there we ordered the nachos. And we're waiting, and waiting and waiting. I got so tired of waiting I started asking if they're making it from scratch-it was taking so long. So we got fed up and walk back to the order window, and holy cow, they are making it from scratch! That poor cook is busy chopping away at the tomatoes. Well, long story short, it was worth the wait. For bowling food. The cheese is a little low class, but the salsa sure is good. more
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