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Good food, great cooking class - Review by little d | Watel's Restaurant

Watel's Restaurant

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Good food, great cooking class 3/23/2006

I attended a cooking class, combined with a three course meal last night and fully enjoyed myself. I believe the class was taught my the owner of the restaurant (although I could be wrong). He was very knowledgeable and pleasant. He showed us a number of sauces, as well as how to easily alter them and what to do/what not to do when preparing them. The class was followed by a three course meal. I had a delicious balsamic marinated portobello mushroom, grilled tenderloin with a red wine reduction sauce, and creme brulee. Very enjoyable--especially the class! more
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