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It's almost a tradition - Review by Todd W | Kopp's Frozen Custard Stand

Kopp's Frozen Custard Stand

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It's almost a tradition 4/11/2006

Every time I come home to Milwaukee I check the billboard along the highway to see what the flavor of the day is. It's almost a tradition for me to stop at Kopp's when I'm home, and it's really a worthwhile tradition to keep up in my opinion. The food is great... gigantic butter burgers are a must. And the custard is, well... custard! It's pretty darn good. Peach melba is my absolute favorite. Better to eat it fresh and not put it in the freezer... makes it too cold! Now, they even have two flavors of the day, which makes the chances of them having something you like even better. I'm getting homesick just thinking about it. more
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