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el raigon - Review by j c | El Raigon

El Raigon

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el raigon 3/17/2006

one, two three...can we all say a la carte?!@# expensive for decent meat but pricey enough that the restaurant should throw in a few sides. anyway, i'm more of a prime rib person so this steak house was just okay for me. i love the location and ambiance of the brick interior but for the price, not sure i would go again. more
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