First time I heard about chipotle was in Chicago. I knew they had it Sunnyvale and then I saw it in Fremont and boy I was a happy camper. Food is good not authentic but good. I like the idea about what you can choose to put in your burrito. Problem is making your choices clear across to the person making it. The place is always so crowded and noisy that it’s difficult to do so. The end product is huge. The fun part is each bite is an adventure in it self. I especially like to add their roasted veggies and pepper in my burrito. Lunchtime is a bad time to go unless you go early other wise you be standing in a queue which is way outside. I like the décor. I usually try to go there at little before the lunchtime crowd arrives or for dinner pick it up early. Works for me since I hate standing in lines.