The North Beach Restaurant is a great example of what an italian restaurant should be. I have been there several times and have enjoyed everything I have tried. In particular, the priscutto with melon is wonderful. They will take you to the priscutto room so you can see where they are all hanging from the ceiling. Also, the house roasted chicken is incredible. The spices and way it is cooked are mouth watering. Another fine feature of the restaurant is the owner's wines. The Petroni wines are produced in Sonoma in the Italina style and are well worth the cost, particularly the Poggio Alla Pietra. The decor of the restaurant is fitting with the cost of the pricing, a wonderful date location. The staff has always been courteous. A great evening out...
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