I love this place (and not just because I went to school with one of the owner's sons). The food is terrific, and the ambience is wonderful.
But really I just love their gnocchi. It's served with a fantastic vodka/tomato sauce. The pasta, though, is just so light and delicate. A true master piece.
Delicious, and I usually don't like going out for Italian (I prefer to just make it myself).
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