Great food- like you would expect at some fancy, schmancy high-end place. Down to earth, friendly staff who never fail to wave at regulars and you are a regular after your first visit.
The food is fabulous- especially the black bean chicken chow fun. the honey walnut prawns and the General Tso's are the best I have ever had.
Presentation is always lovely- a feast for the eyes as well as the palate.
Visit this restaurant- it is a relatively unknown treasure in Phinney area and we need to keep it going.
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