This is a wonderful (very expensive) steakhouse located in the beautiful Gaylord Palms Hotel. The service is exceptional and the food is amazing. They offer hot and cold appetizers as well as a cheese selection that the fromagerie maitre’d will help you select off his rolling cheese cart. The steaks are large and excellent; the chicken dish was amazing as well. All the dinner sides are a la carte. Save room for dessert because they are just as amazing as the rest of the meal. The coffee even comes in a pressed pot and is so flavorful.