Udupi stands out from the rest of the Indian restaurants in this area because they serve mainly South Indian style food. The big draw here are the dosas, an Indian crepe made from fermented rice batter, with a choice of fillings to choose from. They even have a six foot long dosa if you're starving or feeding a crowd! There is usually a buffet option offered Thali-style ( it's served in a metal tray). Pick up a round metal tray with small metal cups and you can fill up on what's offered on the buffet. I am not vegetarian, but this is one of my favourite Indian restaurants in the area. Too bad we always have to go to the Eastside to get good Indian.
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