the Parish Cafe has a sandwich for everyone- its menu is designed by some of Boston's best chefs, each donating a signature sandwich recipe. From a portabella sandwich from Upstairs at the Pudding to a seared tuna from Ming Tsi at the Blue Ginger, there is something for everyone. You can find me firmly planted at the end of the bar with a business lunch 1-2 times per week because it has such a wide appeal. The staff is also a friendly, tight knit crew that gets your lunch out with a smile.
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