Mako Sushi is located in Los Angeles' "Little Tokyo". The sushi (especially the sashimi) is top quality that'll melt in your mouth. My friends and I joked about how this place even had soy sauce and wasabi that can't be beat. The downside of Mako Sushi is their menu price. Be prepared to spend a LOT of money for the quality that you'll be getting here because if your goal is to get full, it's going to cost you. I spent $35 (~$40 after tax and tip) on a sashimi plate that felt more like an appetizer than a meal so my advice is to eat before you arrive unless you plan on dropping down a fortune to get completely full.