Am I the only one with love for Border? C'mon... It looks pretty shabby, the waitstaff probably won't like you, and if you want a quick meal- it ain't gonna happen. \r
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...but it's all worth it. \r
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I'm not a huge fan of most Americanized mexican food because I feel chain eateries just dress up Taco Bell's ""grade E"" meat with some heavy sauces, and offer fancy margaritas to wash down the grease. Border completely eschews this plan in favor of great quality, low fat cuts of beef and chicken, hot corn chips, incredible salsa, and rice cooked to perfection. \r
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I suggest dropping by during a casual lunch. Not a working lunch, mind you- a lunch where you can drink and beer and sit for a while. The lunch specials consist of a ton of food, and are usually under 5 dollars.\r
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Overall: Awesome food, very low prices, non-chain restaurant. The waitstaff is often slightly surly and their English isn't great- but who cares? You're getting a great meal.
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