I go to Beth Israel twice a month so I'm always looking for good food in the neighborhood. I tried this place yesterday and was delightfully surprised. The food was very good and the portions were huge. (I got the cheddar-topped vegetable pie as an appetizer and it was so big, I couldn't eat my main--which was an excellent angel hair pasta with fresh vegetables). I had a terrific sauvignon blanc (can’t remember the name). And I loved their corn bread, which they top with a savory apple jam. It’s a bit crowded but well-noise-proofed so the it’s not too noisy. I’ll definitely go back.
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