First and foremost, if you are going to Madigan's Waterfront, sit outside on the deck. Best part of the whole place is the outdoor seating with a view of the Occoquan River.\r
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The crab cakes were especially good, I thought, and the remoulade sauce added some nice flavor. Madigan's salad is a mix of greens with strawberries, pine nuts and balsamic vinaigrette. My husband had the special, which was Cajun pork chops, not too spicy and nicely done.
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