Husband and I had a fabulous diner last night at Solas. This was our first visit and will not be our last. We had the mussels for an app and the sauce they were cooked in was delicious. For main course we had the salmon and the lamb. Both were we're really good. We were too full to try desert but the menu looked very good.
I would recommend going a little early for a quiet dinner because the club crowd started to come in when we were leaving around 10.
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