My husband and I have visted twice--once the night we got engaged (October 2010) and again this past weekend (January 2012). We ordered the (4 course) tasting menu with wine pairings both times, and enjoyed the selections. While I was a bit disappointed that their Open Table account and their website have both been discontinued since our first visit, my voicemail to make a reservation was successful (if low tech). I didn't receive a confirmation call, which I requested, but when I called to confirm they had reserved our table for the requested time. On our second visit, our service seemed a bit rushed from course to course--the next arriving seconds after the first was cleared. We had experienced a leisurely meal on our first visit, so this surprised us a bit--especially since we had arrived a few minutes early for our reservation. Still, we plan to visit again because we feel that their excellent food and wine are a good value in a fun, out-of-the-city environment.
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