This is a real winner. A creative cook, who does not limit himself to a particular genre. A seafood crepe, for example, that defies labeling but is succulent. Similarly true for sea food soup. But not limited to fish. A stuffed Chile Rellono is not like anything you have tasted before. But delicious.
Service is earnest, warm and helpful. And there is easy street parking. I have brought sophisticated world travelers there for dinner, and they loved it.
You'l lovel the size of the check too.
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