First of all, we received good comments f/other people, and I was trying to prove my friend who came from Germany with her family there is good Peruvian food in Manhattan, but unfortunately again big disappointment, first w/Pio Pio in the city and then this... The portions were tiny, food didnt have any taste, ceviche and tiradito were made w/FROZEN FISH... No chicha morada, no tamales... the chicken saltado had 5 pcs of chicken, the small portion of sweet potato ordered for a baby was way too expensive for what it was. Sincerely that place has to close, there was a guy who was running around paying attention to other people and no to us, and we were a 4 adults, 1 little girl and a baby. What happened? I seriously cannot understand why a Peruvian restaurant give such crappy attention to Peruvians!
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