First for the good part of the review: It is a pretty location on Galveston Bay and the outside tables are the place to be on a nice day.
Now for the rest. Maybe this place is so popular with the bikers because their taste buds are burned out from nicotine. Or maybe because they like the toothless hags that they use for waitresses (inefficient but cheerful I must admit). Or maybe the drugs have burned out so many brain cells that taste really doesn't matter to them any more. But the breakfast I had was so flat and tasteless that I struggle to find words to describe it. A 10 year old cooking breakfast for the first time could do better. The shrimp and cheese omelet (only ingredients) was made with the smallest canned shrimp that it is possible to buy. They claim it is a three egg omelet but if so, they are the smallest eggs ever laid. And when I requested a few mushrooms be added, they up charged me $1.50 -- for the equivalent of about two chopped mushrooms in this tiny omelet. The home fries were just chopped, fried potatoes. No peppers, no onions, not even any spices!
If you are the beer with breakfast type, then by all means come and enjoy the waterside dining. But if you look for your food to taste good, there are lots of *good* restaurants in this area.
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