Out and about while doing business in the Atlanta area, I discovered this wonderful restaurant of cajun fare and really outstanding breakfasts. Poboys are like what you get in New Orleans and the gumbo is really down home if you are talking my native Louisiana. This restaurant has it all down including biscuits and gravy for breakfast, like mama used to make! Highly recommend that you stop in and enjoy Claude's Off the Bayou, a place outfitted with memorabilia of a better place, down in South Louisiana where the good times always roll
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