This restaurant is themed after the small fishing village, Yelapa, close to Puerto Vallarta Mexico. To get to the city, most people take sail boats- I guess the really fit could always try swimming there, and if the food is anything like this restaurant, it would definitely be worth the agonizing swim. The food is incredibly innovative. It's not Tex Mex - so those going to the restaurant expecting cheese enchiladas are going to be sorely disappointed. This restaurant combines the flare of Yelapa into a fusion of asian, Spanish, and Mexican - and results in great foods.
Definitely start the meal with one of the Chef's innovative guacamole plates - the seasonal fruits that he uses are wonderful and the combination of ingredients really become a party in your mouth. I definitely also would not miss out on the Sopas - they are so delicious and filling.
For a dessert, we deviated from the norm and DRANK a shot of chocolate and a separate rice milk mixture - it was all full of flavor, light, yet filling.
The restaurant also offers complimentary valet so parking should not be an issue.
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