Why is it that restaurants have such a hard time hiring good wait staff? NoRTH has been hiring 'hipsters' with bad attitudes and terrible knowledge of food. Why spend your hard-earned money at a place that's going to give you the cold-shoulder and a ""better-than-you"" attitude? The last time we ate here, our waitress acted like she hated waiting tables. Rude and outright pathetic.
How sad to see this establishment go down the tubes.
HINT: Happy hour is still worth it. The bar staff is great. Go to the bar instead!
Pros: Food is still good
Cons: The service is AWFUL
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