Portions are teeny tiny. A $10 salad consisted of a small head of romaine (still intact) wrapped with a single chive with less than a 1/4 teaspoon of balsamic on top. Nothing else. No other salad ingredients or dressing. Total rip-off. \r
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Asked for more bread and they said they'd have to charge $2. Came with olive oil to ""dip""... it was more like a single wipe. Salmon was delicious with soy glaze, but along with the piece of fish was <2 tablespoons of mashed potatoes, 2 slivers of squash, one sliver of carrot. That's it. Lots of white space on the plate. Even with the delicious Mac n cheese as a $7 side order, I was actually hungry after my dinner. Apple tart sounded yummy but was lukewarm when served. Ice cream didn't even melt on it. \r
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After dessert, a guy came out to serve another two fresh plates with our dinner...they couldn't even keep track of the orders. About 3 different people stopped by the table to ask us how we were doing. They immediately smiled and walked away without really listening. The waiter (Richard) was nice, friendly and attentive. Beautiful surroundings. Very relaxing. Overall, would not recommend it except for anorexics.
Pros: Nice atmosphere, tasty food, nice waiter
Cons: Charged for bread, portions microscopic, felt cheap
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