I'm writing this as I realize my leftovers are in the work fridge.
Update: I'm writing this after I return from the office to retrieve said left overs.
See, I love Reggae Hut but I recommend you either 1) share 1 plate with 2 people or 2) ask for a To Go plate with your food and immediately put 1/2 - 3/4 of your meal away for later. Trust me, I'm saving you from the worst food coma you've ever had. At least until they offer 1/2 portions or lunch plates.
My 1st trip to Reggae Hut was because they were participating in Dine Out For Life [and clsoe to my office]. There was live music. The food made my knees weak. And the staff was super friendly. But, ya, I dropped almost $20 on my ginger beer, beef patty and jerk chicken ... which I then ate for 3 days.
Then I got adventurous ... I tried oxtail. OHMYHOLYCOW. Dear goodness. Have you had oxtail? I've only had it twice. This time I didn't get a To Go box. About 30 min later I was comatose with the best food coma of my life. The dirty rice is life crack .. but I don't think it's as bad for you.
Fast forward to my last visit this week: Jerk Chicken Salad on Cocoa bread. Smart: 3/4 put away into styrofoam container & skipped the beef patty even though my heart and tummy yearned for it. The plantains weren't as spectacular. The cocoa bread? I would use profanity to describe it's goodness. NOTE: PLEASE FOR THE LOVE OF ANYTHING SACRED, EAT COCOA BREAD.
Thing you can't miss: always order the ginger beer and steal 3-4 of their vast selection of hot sauces for your table. Be wary: there might be a line ... it moves fast, don't worry.
Pros: ginger beer, jerk chicken, oxtail, cocoa bread
Cons: cost, portions
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