We were excited to try out the new sushi restaurant on a Wednesday evening. We arrived, without reservation at around 7PM. The place was buzzing and we were seated promptly. This all seemed to be a good sign. We were greeted and drinks were on the table in no time. It all went down hill after that. We had to flag the waitress down to finally place our order. Once the order was placed we sat back and waited. After 40 minutes, and no first course, the irritation factor began to rise. Our waitress informed us the sushi bar was backed up. The salads and veggie chips we ordered could have been a nice diversion while we waited for the rolls but we had to ask for them. Upon request, the manager stopped by and told us they were running behind. No kidding. When the food finally arrived, it sealed our rating of this restaurant. The rolls were small and not fresh. The 8 or maybe 9 oz. grilled black cod was tasty but not worth $30. I am now wondering if the fish looked so pathetic because it was on a huge plate all by itself. You would think a garnish would be worthy but I guess not. Overall, the place was understaffed, the food was not that good and we left hungry after spending $140.00. I did however,get a complimentary glass of wine for the wait.
Pros: Curb side appeal, nice decor
Cons: Service- Absent; Sushi- Not Fresh; Long Wait for Food
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