I feel compelled to post this review due to The County Line's popularity. I gave it four stars because the first time I went, I ordered ribs and they were terrible and the service was slow. But I have been back twice since and enjoyed the food much more. They have certainly redeemed themselves, so I can only guess that the first visit was a fluke. I have only been to the one on 2222 and enjoy the location on the water and the atmosphere of the interior. One of the most ingenious things they have outside is a neon sign indicating no wait or a short/long wait. What a great concept for a restaurant!
Pros: atmosphere
Cons: hit or miss with ribs
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