Last February I took my father to Keens. The first impression was great and different from the others steakhouses in NYC. So many pipes, I asked about the history. A man in tuxedo gave us a little lesson about Keens and offered us a tour after dinner. The host was very nice and said our table was ready.
We had oysters as app., mutton chops as main course and couple glass of wine, it was great. The waiter was very nice and friendly.
we had a great time. For long time we haven't have a dinner together.
We were the last table to leave. The Manager took us for a tour. A lot more pipes hanging on the ceiling. Lincoln playbill, Bull Moose head, Tiger paint are just a few items from second floor. It was very nice get a tour about an American steakhouse with over 120 year from a Brazilian man. Everyone was very nice and friendly. We will be back.
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