Be VERY wary of signing up for or making plans for any of their cooking classes. Apparently, they're completely oblivious to the schedule of Virginia Tech - the basis for virtually all their business. First hand experience says they think nothing of canceling a class with less than 48 hours notice due to just noticing in the middle of the week that it's SPRING BREAK.
Pros: Nice little overpriced knick-nacks
Cons: Zero concern for the problems *their* mistakes cause
more