My husband took me here this weekend for a special Valentine's Day meal. Almost everything was excellent. The live music and overall aura of the restaurant was very pleasant and fitting for the evening. The server was absolutely wonderful and pleasant, and the food was outstanding (Great starters, I had the squash, my husband a great fish plate for dinner, and we both shared a heavenly piece of cheesecake for dessert).
The only problem we had was the man who we think was the manager, Seth. At first he came up to say hello to us, which we found nice, but then he kept coming back and bothering us. He kept talking about himself and made me feel very uncomfortable with how he kept touching my shoulder and leering at me. We clearly weren't the only ones who felt this way as we both had a laugh when we overheard the table next to us ask our server why the manager was being such a slimball and he, our server, just politely smiled and said ""no comment"".
In all, I suggest that you definitely come in for a meal.... Just try come in for a night when the manager is not around.
Pros: Great food. Excellent service. Fun athmosphere
Cons: Creepy manager.
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