Yum. A single word. Beet salad with the perfect combination of red and yellow beets in a tangy vinegar and oil and lovely crusted fresh bread. We also nibbled on a salty cod shredded and mixed with ? I couldn't tell but the crunch and season of the light batter was the perfect compliment to whatever the cod was hanging out with!
Pros: Atmosphere, Wine Selection, Nosh
Cons: Hard to get a table if you just walk-in.
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