We went there lasts night for the first time in a long time. Servers were very friendly and helpful, and we immediately liked the ambience. However, beginning with ridiculous little slices of bread and some kind of oil to pour on top of these shreddings, the food was disappointing and grossly overpriced. The lamb shank came, but not medium rare as ordered. Instead, it was somewhere between rare and raw. The server had not inspected it upon being rushed from the kitchen but he returned it to be further cooked; upon his next visit, the sauce was missing! My pasta dish was flavorful but there were six lonely little bows sitting into a yellowish bowl of seasoned butter. Tasted great but left me hungry. They later tried to push the dessert menu on us but we were full from the lamb dish.
Pros: LOTS OF DARK WOOD AND BEVELED GLASS
Cons: THE FOOD AND CORRELATED PRICING
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