My Dad and I went here on a Saturday night. Thank goodness we weren't too hungry. There was a near 2 hour wait for us but it was totally worth it. The service was great and so was the food. If you haven't tried to the seafood ravioli you should. Definitely homemade with a delicate pastry outside to compliment the seafood inside. We were wanting to get dessert but were just way too full. Next time we might try to share an entree or something. We already buy their pasta sauce at the grocery store since it's amazing.
So if you want to go on a Saturday night, don't come hungry or come early. When we left at 9 they still had a hefty wait. Fortunately, people started leaving instead of waiting so that helped us out. But the wait is totally worth the service and the food.
Pros: Great Food and Service
Cons: VERY busy on Saturday nights, parking
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