Had a frittatta - it was terrible. Dry and tasteless. Salad ingredients seem like they've been in the fridge for weeks. Also overpriced. Hard to see how this place is being ""ecologically conscious"" or whatever, when they cook everything twice. Maybe it's because they never throw their salad ingredients away, they just continue to serve the old stuff until its all gone. Waste not want not!
Servers could use some training!
One of Portland's worst.
Pros: nice location and atmosphere
Cons: really bad food.
more