Lured in by the smell of smoke, I got one of the best meals I've had in this city. Easily The best cornbread I've had anywhere above North Carolina. Fantastic beef and pork ribs that would make even the best southern pit masters salivate( We ordered the beef ribs and Ron gave us a sample of his fantastic pork ribs, both went great with his spicy bbq sauce. Delicious mac and cheese as well. Can't wait to try there pigs feet, they;ll be my first and based on the smells emanating from the restaurant, I know they'll be good.
Pros: corn bread, ribs
Cons: doesn't take credit cards
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