I usually don't like to spend a lot of money on Italian food, most of the stuff that's out there I can make at home for a quarter of the price... but this was on another level. Everything was great from the ambience to the service. The Crostini with chicken livers & sizzled sage may not sound mouth watering but it was out of this world and I thoroughly enojyed everything the waiter recommended, including the wine (all their wines are from Italy).
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