Cheesecake is one our fav high-end casual dining. There almost always is a 30 min wait. The restaurant is quite noisy inside so if weather permits take the outside seats. We rarely get the booths. The chicken madeira is the best. The appetizers are great too. The posrtions are large so I suggest eating only 50-70%. That you way you have room for the all-important cheesecake/ice-cream desert. The ice cream portion is huge (4-6 ppl) .
Pros: extensive menu, good food, large portions
Cons: wait time, noise
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