The atmosphere is friendly and the service is excellent, whether you are at the bar or at a table. Have tried their Chile Relleno, no meat, shitake mushrooms and deep fried in a light tempura type of batter. There Ceasar Salad with grilled calamari is a must. The calamari are well seasoned and crunchy. Don't pass on the spring rolls either and keep an eye on the specials. You will always get a good recommendation for a wine. Mind you that the suggestion does not point at the most expensive libation. If you are in the mood for dessert, well, the carrot cake is unique. Sweet but not overwhelmingly so. You can taste the carrots and indulge in the orange and chocolate syrup that spark the plate. If in the hood, Spring Street Natural is your hangout!!!!!
Pros: Great food, great recipies and great service
Cons: A bit out of the way for me
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