My family (all 16 of us) and I came to this restaurant for a graduation celebration. The waiter started us off with some wonderful appetizers. Everyone had a terrific entree'. And, when it was time for dessert, the waiter took my 6 yr. old nephew into the kitchen to get his own ice cream. He is still talking about that. The rest of us split a few different choses. My favorite was the terramisu. The place was very busy, and even though we took up alot of space, we never felt rushed or like we needed to go. The service was excellent! I would highly recommend this restaurant. I'm sure I'll be going back many more times.
Pros: service, food, price
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